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Small batch, handmade and handpainted in Barcelona
Matcha for every moment


Izanami Matcha
first light on the leaves
a quiet green awakening,
the spring's soft whisper.
Our Izanami Matcha is made from the prized Okumidori cultivar, capturing the fresh light of the season’s first harvest. This ceremonial-grade, first-flush matcha is suitable for both newcomers and longtime matcha lovers with its gentle, lasting grace.

Genmaicha
grains meet green in warmth
toasty whispers fill the air,
a nutty embrace.
Genmaicha is a unique blend of green tea powder and toasted brown rice powder, creating a rich, nutty flavor. The comforting balance of earthiness and warmth offers a soothing experience, perfect for any time of day.

Hojicha
embers kiss the leaves
smoke rises with a soft breath,
sweetness in the dusk.
Hojicha is a roasted green tea powder, basically a roasted matcha, known for its low caffeine and smooth flavor. Its gentle smokiness is balanced by a natural sweetness, offering a cosy and comforting flavour.

Yamabuki
patient hands of time
green deepens into golden,
becoming itself.
Yamabuki is a unique fermented tea powder, basically a fermented matcha, offering remarkable health benefits backed by science. Naturally low in caffeine, it has a sweeter, milder taste and is a gentle, nourishing cup for both body and spirit.


Cult Insights
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Maggy, The Netherlands
★★★★★
'Some of the best organic matcha I have found so far, a very smooth and delicate matcha that I can still taste even as a latte. I also enjoy the hojicha and I tried the yamabuki as well which has amazing health benefits.'
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Isabella, Spain
★★★★★
'Nice packaging and I highly recommend getting the hojicha and matcha set, so you can enjoy it all day long.'
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Lisa, Germany
★★★★★
'Fast shipping and amazing service, I trust Judith and Pieter with their sourcing and quality.'

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